The Way Station is introducing a gluten-free bun option on all BBQ sandwiches & burgers this weekend!

In addition to smoking brisket, ribs and pork for the weekend, the Way Station is also bringing back an old favorite - the Plant Burger,  a plant-based, flame-grilled Beyond Burger served with cheddar cheese, mushrooms, caramelized onions, and lettuce, tomatoes and pickles.
Full menu at waystationmarin.com or call (415) 300-3099